This isn't necessarily a place to learn everything you need to know about eating low carb, its health benefits, or how to do it - there are plenty of other places for that. But since I've been living Cheap'n'Easy Low Carb since April 3, 2004, I just want to share some of my inexpensive and simple recipes (often including the cost!), shopping tips, experiences, and the occasional link or opinion. Welcome! :)
Tuesday, October 19, 2010
The Food Lab: Fresh Ricotta in Five Minutes or Less [WHO KNEW???] #lowcarb
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