The other day I made these, based upon my memory of making the unhealthy ones way back before I started lowcarbing. I don't measure anything when I cook (or bake) so the amounts are just guesses.
First I melted in a pan:
1/4c SF peanut butter
1T butter
Then I added
1 tsp. vanilla
1/3c granulated Splenda
1/2c Ideal sweetener
1/2c unsweetened shredded coconut
1/4c cocoa powder
1/4c steel cut oats
1/4c oat bran
and stirred it well. Then I added enough almond meal to get it really really thick and stiff.
Then I scooped it out onto a baking sheet covered with parchment and put them into the fridge overnight. I got 42 cookie "balls" out of the recipe.
I didn't figure up the carbs, it's certainly not induction-friendly, and I wouldn't eat more than 2-3 a day, but they're so rich, I wouldn't want to.
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